2015 Tambo Reserve Chardonnay

Rated 97 points by James Halliday

“Hand-picked and sorted, chilled overnight, whole bunch-pressed direct to French oak (30% new air-dried Sirugue) for fermentation and 14 months maturation on firm lees with stirring, gravity bottled. A striking wine of very high quality, white peach with a twist of limey acidity, the oak extract exactly positioned in support. It’s the attention to detail that makes it special” James Halliday

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Rated 97 points by James Halliday

Hand-picked and sorted, chilled overnight, whole bunch-pressed direct to French oak (30% new air-dried Sirugue) for fermentation and 14 months maturation on firm lees with stirring, gravity bottled. A striking wine of very high quality, white peach with a twist of limey acidity, the oak extract exactly positioned in support. It's the attention to detail that makes it special – James Halliday

$48.00/ bottle ($36.00 to $32.00 Wine Club)